In Milwaukee Record’s “Meet A Brewer” series, we aim to introduce you to some of the professionals behind the scenes who are responsible for making your favorite local beers. The recurring series continues with Matthew Hofmann, who’s the owner and brewmaster of Sahale Ale Works in Grafton, Wisconsin. Milwaukee Record: …
Read More »What the ale: Brewing in the new year at Hight Gravity Fermentations | What’s Cooking
This year marks 20 years in business for High Gravity Fermentations and its owners, Dave and Desiree Knott. A homebrewer for a dozen years prior, Dave met Desiree and shared a love of beer. “It brought us together,” Desiree says. “It really did.” When the store opened, it focused more …
Read More »What the Ale: Wild Brew 2020 will be virtual | Food & Cooking
Wild Brew is still a go. But not in person. Due to the pandemic, the George Miksch Sutton Avian Research Center has adjusted Oklahoma’s longest-running beer event and its biggest fundraiser. Instead of hosting a few thousand people, it plans on having the event online. The 22nd annual event, called …
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