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Brewer spotlight: Emma Walton looks at beer on the micro level

Australian Beer Co’s Brewing Manager, Emma Walton, is dedicated to producing beer of high and consistent quality, with a passion for the entire brewing process, from start to finish. Walton first entered the brewing industry while studying chemistry in the UK, where she fell in love with the industry during …

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UF scientists meeting craft brewer demand by converting hops to pellets

“Brewers use several forms of hops to make beer, including pellets, fresh whole cones, dried whole cones and oil extracts,” said Shinsuke Agehara, a UF/IFAS associate professor of horticultural sciences. “Each of them offers distinct advantages and is suited to different brewing processes. However, pellets provide practical advantages in terms …

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